- Manage daily restaurant operations
- Supervise staff and ensure smooth service
- Handle customer queries and complaints
- Monitor inventory, billing, and cleanliness
- Ensure food quality and service standards
Requirements:
- Good communication and leadership skills
- Restaurant/hospitality experience preferred
- Well-organized and responsible
- Ability to manage a fast-paced setting
Location: Indore
Pay: ₹15,000.00 - ₹20,000.00 per month
Work Location: In person
📌 Manager (Indore)
🏢 Dabbu’s Pure Veg Restaurant
📍 Indore
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