Food & Beverage Supervisor | Wonderla Kochi
Location: Wonderla Kochi (In office)

About the Role

We are looking for a Food & Beverage Supervisor to oversee day-to-day restaurant operations at Wonderla Kochi. The role will be responsible for delivering excellent guest experiences, maintaining service and food safety standards, managing the F&B; team, and supporting revenue and cost-control objectives.

Key Responsibilities
• Drive achievement of restaurant revenue and sales targets through effective planning and initiatives.
• Develop initiatives to attract walk-in guests and increase F&B; sales.
• Monitor customer feedback and take corrective actions to enhance guest satisfaction.
• Monitor F&B; costs, inventory, raw material consumption and stock levels.
• Oversee dining area operations, staff deployment and overall service efficiency.




• Ensure high standards of service quality, staff grooming, cleanliness and restaurant presentation.
• Prepare MIS reports and coordinate with Kitchen, Stores, Finance and other departments.
• Ensure compliance with food safety, hygiene and operational standards.

What We’re Looking For
• Diploma / Degree in Hotel Management, Hospitality or a related field.
• Relevant experience in F&B; / Restaurant Operations, preferably in a supervisory role.
• Strong communication, leadership, customer-handling and problem-solving skills.
• Working knowledge of MS Excel and POS systems.
• Knowledge of current F&B; trends, service standards and industry best practices.

📌 Food And Beverage Supervisor (Kochi)
🏢 Wonderla Holidays
📍 Kochi