- 1–6 years inventory management experience in hospitality or retail warehouses, Graduate in Commerce/Arts
- Control inventory intake, safeguard raw materials, enforce FIFO storage protocols, and issue daily requisitions
Control inventory intake, safeguard raw materials, enforce FIFO storage protocols, and issue daily requisitions.
Required Candidate profile
1–6 Years inventory management experience in hospitality or retail warehouses. Graduate in Commerce/Arts.