JOB DETAILS

1. Oversee the daily operations of outlet for effective operations.
2. Plan and assign daily workloads to outlet associates.
3. Develop and enforce established policies and procedures.
4. Establish operational strategies to meet quality and customer service standards.
5. Develop marketing strategies to improve sales and profitability.
6. Maintain the outlet facility clean and safe.

FUNCTIONAL AREA

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📌 Restaurant manager (Mumbai)
🏢 SEVEN CONSULTANCY
📍 Mumbai