Hiring: Indian Chef

Company: Uncle Frappé CaféLocation: Raipur, ChhattisgarhJob Type: Full-TimeExperience: 2–5 YearsDepartment: Kitchen / Culinary

We are looking for a skilled and experienced Indian Chef with strong knowledge of Indian cuisine, gravies, curries, starters, and traditional cooking techniques.

Key Responsibilities

- Prepare high-quality Indian dishes, curries, gravies, dal, paneer dishes, and Indian starters.
- Maintain consistency in taste, quality, portion size, and presentation.
- Follow standard recipes, SOPs, and food safety guidelines.
- Manage daily mise en place and ensure smooth kitchen operations.
- Maintain food cost, portion control, and minimize food wastage.
- Ensure proper hygiene, cleanliness, and storage of food items.
- Coordinate with the Head Chef and kitchen team during service.

Required Skills




- Strong knowledge of North Indian cuisine and Indian cooking techniques.
- Experience in restaurant or café kitchen operations.
- Knowledge of gravy preparation, bulk preparation, and food costing.
- Ability to work under pressure during busy service hours.
- Good teamwork, discipline, and time management.

How to Apply Interested candidates can share their updated CV through LinkedIn.

Join Uncle Frappé and be a part of our culinary team!

Pay: ₹22,000.00 - ₹24,000.00 per month

Benefits

- Cell phone reimbursement
- Versatile schedule
- Food provided
- Paid sick time

Work Location: In person

📌 indian chef (Raipur)
🏢 Uncle frappe Restaurant
📍 Raipur