We are looking for a skilled and passionate Continental CDP (Chef de Partie) to join our kitchen team. The candidate should have strong experience in continental cuisine and the ability to handle a specific section independently while maintaining high food quality and hygiene standards.

Key Responsibilities:

- Prepare and present high-quality continental dishes as per standard recipes
- Manage and handle the assigned kitchen section efficiently
- Ensure proper food preparation, portion control, and plating standards
- Maintain cleanliness and hygiene as per food safety norms
- Assist in menu planning and innovation
- Train and support junior kitchen staff

Requirements:

- Minimum 3–5 years of experience in continental kitchen
- Good knowledge of continental cuisine and cooking techniques
- Ability to work in a fast-paced environment
- Team player with a positive attitude

Salary: As per industry standards (negotiable based on experience) Benefits: Sharing Accommodation & Food provided + other perks as per company policy

Job Types: Full-time, Permanent

Benefits

- Food provided
- Health insurance
- Provident Fund

Work Location: In person

📌 Continental CDP (Deoghar)
🏢 CHANDRAVAN HOSPITALITY PRIVATE
📍 Deoghar