16 Oct
|
Sodexo
|
Bengaluru
- Supervise and coordinate pantry staff activities to ensure efficient food preparation and service.
- Implement and maintain high standards of quality, safety, and hygiene in the pantry area.
- Manage inventory levels, order supplies, and control waste to minimize costs.
- Develop and implement current recipes and menu ideas to enhance customer satisfaction.
- Collaborate with other departments to ensure seamless service delivery.
- Maintain accurate records of inventory, sales, and customer feedback.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Supervisor - Pantry (Bengaluru)
🏢 Sodexo
📍 Bengaluru