- Manage daily operations of the restaurant, ensuring excellent customer service and high-quality food.
- Supervise and train staff members to achieve exceptional performance standards.
- Analyze sales trends and implement strategies to increase revenue.
- Maintain a safe and clean setting for customers and employees.
- Coordinate with other departments to ensure seamless service delivery.
- Monitor inventory levels and order supplies as needed.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Operations Professional (Bengaluru)
🏢 Taj Safaris
📍 Bengaluru
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