- Assist in planning and preparing menus for special events and functions.
- Maintain high standards of quality and presentation in food preparation and service.
- Collaborate with other departments to ensure seamless service delivery.
- Develop and implement current recipes and menu ideas to enhance culinary offerings.
- Ensure compliance with health and safety regulations and company policies.
- Participate in staff training and development programs to improve skills and knowledge.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Housekeeping Janitor (Bhubaneswar)
🏢 Taj Safaris
📍 Bhubaneswar
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