Executive Chef (Kozhikode)

Executive Chef (Kozhikode)

16 Oct
|
Arabian Majlis LYF Holdings
|
Kozhikode

16 Oct

Arabian Majlis LYF Holdings

Kozhikode

- Kitchen Operations: Direct daily food production, service execution, and quality control.
- Menu Creation: Design seasonal menus, develop recipes, and set plate presentation standards.
- Staff Management: Hire, train, schedule, and mentor kitchen staff and junior chefs.
- Financial & Cost Control: Manage food and labor costs, handle vendor purchasing, and maintain operational budgets.
- Safety & Compliance: Ensure strict adherence to health, sanitation, and food safety regulations (such as HACCP or local codes).

Pay: From ₹40,000.00 per month

Perks

- Food provided
- Paid time off

Work Location: In person

📌 Executive Chef (Kozhikode)
🏢 Arabian Majlis LYF Holdings
📍 Kozhikode

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