Assist the Store Manager in managing daily restaurant operations and ensuring smooth functioning of all shifts.
Ensure achievement of monthly sales targets and outlet profitability.
Monitor daily sales, Average Order Value (AOV), upselling, and cross-selling performance.
Supervise team members and ensure productivity, discipline, punctuality, and qualified conduct.
Ensure excellent customer service and handle customer complaints promptly and professionally.
Monitor food quality, order accuracy, service speed, and customer satisfaction.
Ensure compliance with company SOPs, food safety, hygiene, and cleanliness standards.
Assist with staff scheduling, attendance monitoring, shift allocation, and manpower planning.
Support the onboarding, training, and development of recent team members.
Maintain a positive and respectful workplace and ensure fair treatment of all employees.
Monitor inventory, stock availability, food wastage, and product expiry.
Ensure proper stock rotation, storage, and inventory accuracy.




Support cash handling, billing, POS operations, and daily sales reconciliation.
Monitor operational expenses and take necessary steps to minimize unnecessary costs.
Monitor customer feedback and Google reviews and implement improvements to enhance guest experience.
Ensure proper maintenance of restaurant equipment and timely reporting of breakdowns.
Maintain accurate daily reports, stock records, attendance records, and operational documentation.
Report incidents, asset damages, cash discrepancies, and policy violations to the Store Manager promptly.
Coordinate effectively with kitchen and front-of-house teams to ensure effective operations.
Perform additional operational responsibilities assigned by the Store Manager or Operations Management.

Pay: ₹25,000.00 - ₹30,000.00 per month

Work Location: In person

📌 Restautant Assistant Store Manager Kochi
🏢 Beyond Burg
📍 Kochi