Restaurant Captain | Fine Dining Restaurant | Bangalore

Job Title: Restaurant Captain

Location: Bangalore, Karnataka

Department: Food & Beverage / Front of House

Employment Type: Full-time

Experience: 2–5 years

Salary: As per experience and industry standards

About the Role

We are looking for a confident and service-oriented Restaurant Captain to join a premium fine-dining restaurant in Bangalore. The ideal candidate should have strong guest-handling skills, a thorough understanding of restaurant service standards, and the ability to deliver a seamless, personalised dining experience.

Key Responsibilities
Oversee daily floor operations and ensure smooth restaurant service.
Lead and coordinate the service team during shifts.
Welcome guests, manage seating, and ensure attentive and personalised service.
Explain menu items, ingredients, preparation methods, and recommendations to guests.
Maintain high standards of service etiquette, table setup, and presentation.
Coordinate with the kitchen and bar teams to ensure timely and accurate order delivery.
Handle guest queries, feedback, and service-related concerns professionally.
Monitor table turnover, reservations, and service flow.
Ensure compliance with restaurant SOPs, hygiene standards,



and grooming guidelines.
Assist with staff briefings, training, and maintaining service quality.

Requirements
2–5 years of experience in restaurant operations, preferably in premium casual dining or fine dining.
Previous experience as a Captain, Senior Steward, or equivalent front-of-house role.
Strong knowledge of food and beverage service standards.
Excellent communication, interpersonal, and guest-handling skills.
Ability to lead a team and manage service during busy periods.
Professional grooming, a positive attitude, and attention to detail.
Knowledge of menu presentation, upselling, and suggestive selling.
Familiarity with POS systems and restaurant service procedures is preferred.

What We Offer
Chance to work with a premium fine-dining establishment.
Exposure to elevated hospitality and skilled service standards.
Prospects for learning and career progression.
Competitive compensation based on experience and suitability.

Interested candidates can apply with their updated CV

Email: [email protected]

Job Location: Bangalore, Karnataka.

Pay: ₹25,000.00 - ₹40,000.00 per month

Work Location: In person

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