Job highlights
Working with the front-of-house team to ensure a seamless dining experience for guests .

Justa Group Of Hotels is looking for Executive Chef to join our agile team and embark on a rewarding career journey.
Overseeing the daily operations of the kitchen and ensuring that all meals are prepared to the highest standards
Developing and maintaining menus, including creating recent dishes and specials
Managing food inventory and ordering supplies as needed
Supervising and training kitchen staff, including hiring and performance evaluations
Monitoring food costs and controlling expenses
Ensuring that the kitchen is clean and organized, and that all food safety and sanitation guidelines are followed
Working with the front-of-house team to ensure a seamless dining experience for guests
Participating in menu planning and pricing decisions
Maintaining a high level of professionalism and ethical conduct in all interactions with staff and guests
Staying up-to-date with the latest culinary trends and techniques.

📌 Executive Chef Bengaluru (India)
🏢 Justa Group Of Hotels
📍 India