Alag-alag mithaiyon ke liye sahi chashni banana sabse zaroori skill hai. Doodh ko sahi tarike se ubaalna, gaadha karna, aur mawa/chenna taiyar karna. Gulab Jamun, Jalebi, aur Imarti ko sahi temperature par fry karne ka gyan. Kaju Katli, Peda, aur Laddoo ko barabar aur aakarshak shape dena • Bulk (bade paimane) me bina taste bigade saari samagri ka sahi naap-taul karna. Looking for immediate joiners.