Roles and Responsibilities

- Maintain cleanliness and hygiene in the kitchen and designated work areas.

- Clean kitchen equipment, utensils, floors, and work surfaces regularly.

- Follow proper cleaning, sanitation, and hygiene procedures.

- Segregate and dispose of waste according to food safety and hygiene standards.

- Assist the kitchen team in maintaining a clean, safe, and hygienic working environment.

Required Skills

- Knowledge of basic cleaning and hygiene practices.

- Ability to follow instructions and maintain cleanliness standards.

- Hardworking, punctual, and disciplined.

- Ability to work as part of a kitchen team.

Benefits and perks

- EPF and ESI benefits as applicable.

- Accommodation is provided.

- Food provided by the company.

- * Opportunity to work in a professional hotel industry environment.

Pay: ₹8,000.00 - ₹16,000.00 per month

Advantages

- Cell phone reimbursement

- Flexible schedule

- Food provided

- Life insurance

Education

- Secondary(10th Pass) (Required)

Language

- Hindi (Required)

Work Location: In person

📌 KST Cleaner (Bengaluru)
🏢 Cold Chain Solution
📍 Bengaluru