Job Summary We are looking for a hardworking and dedicated Helper Chef to assist the head chef and kitchen team in daily food preparation, maintain kitchen hygiene, and ensure smooth kitchen operations.

Key Responsibilities: Assist chefs in preparing ingredients, vegetables, and other food items. Wash, peel, and chop vegetables as required. Support cooking and food preparation activities. Maintain cleanliness and hygiene in the kitchen and work areas.

Ensure proper storage of food items and ingredients. Clean kitchen utensils, equipment, and workstations. Follow food safety standards and kitchen guidelines. Assist in receiving and arranging kitchen supplies.

Support the kitchen team during peak hours and service time.

Eligibility Criteria: Previous experience in a hotel or restaurant kitchen is preferred. Basic knowledge of food preparation and kitchen hygiene. Ability to work in a fast-paced kitchen workplace. Hardworking, punctual, and willing to learn. Ability to work as part of a team.

📌 Helper Cook (Indore)
🏢 Vaikuntha Stays
📍 Indore