Greet guests, present menus, explain dishes or specials, take accurate orders, and process payments via point-of-sale (POS) systems.
- Food &
- Beverage Preparation:
Serve plated meals or buffet items, pour non-alcoholic and alcoholic beverages, and assist the kitchen with basic food prep or plating.
- Stock &
- Inventory Management:
Keep beverage coolers, snack racks, service stations, and storage areas well-stocked and rotated throughout the shift.
- Cleanliness &
- Sanitation:
Transparent used plates and glassware, wipe down tables and counters, sanitise work areas, and handle trash removal according to health and safety rules.
- Cash &
- Payment Handling:
Operate cash registers and card readers, record transactions accurately, and balance receipts at the end of a shift.
Pay: ₹14,000.00 - ₹17,000.00 per month
Work Location: In person
📌 Food and Beverage Attendant (Mussoorie)
🏢 HOTEL GREEN CASTLE
📍 Mussoorie
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