Role & Responsibilities involves assisting in the preparation and cooking of continental dishes, under the guidance of a senior chef, and maintaining kitchen standards and hygiene.
- Food Preparation:
- Kitchen Operations
- Skills:
- Italian cuisine cooking skills.
- Knowledge of food hygiene and safety regulations.
- Ability to follow instructions and work under supervision.
- Positive teamwork and communication skills.
JDE ( Element):
- Job Title: Commis 1/2/3 (Continental)
- Department: Kitchen
- Location: Bandra West
Job Type: Full-time Pay: ₹18,000.00 - ₹24,000.00 per month
Work Location: In person
📌 Commi 1/2/3- Continental Cuisine (Bandra West)
🏢 Appletree International Private
📍 Bandra West
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