Pay: ₹25,000.00 - ₹35,000.00 per month

– CHINESE Chef de Partie

- Prepare authentic Chinese dishes as per the hotel’s menu and quality standards.
- Must have experience working as a Commis 1 or Chef de Partie (CDP) in a hotel or restaurant.
- Handle Chinese cuisine preparation, including noodles, fried rice, soups, starters, and main-course dishes.
- Maintain consistency in taste, presentation, and portion sizes.
- Ensure proper mise en place and timely preparation of ingredients before service.
- Maintain cleanliness and hygiene in the kitchen and workstations.
- Follow food safety standards and proper food storage procedures.
- Monitor ingredient stock and inform the supervisor about shortages.
- Coordinate with the kitchen team to ensure smooth and timely food service.
- Minimize food wastage and use ingredients efficiently.
- Maintain kitchen equipment properly and follow safety procedures.
- Requirement: Good knowledge of Chinese cuisine, kitchen operations, and food hygiene is essential.

Work Location: In person Pay: ₹25,000.00 - ₹35,000.00 per month

Perks

- Food provided

Work Location: In person

📌 Chinese Chef de Partie (Panchgani)
🏢 Ravine Hotel
📍 Panchgani