Job Title : Pastry Chef Industry : Hospitality / Restaurant Location : Mumbai (Bandra ,Andheri)

Job Summary : We are seeking a skilled and creative Pastry Chef responsible for preparing high-quality desserts, pastries, breads, and baked products. The Pastry Chef will ensure consistency, presentation, and taste while maintaining kitchen hygiene and food safety standards.

Key Responsibilities :

- Prepare a wide range of pastries, desserts, cakes, breads, and baked goods.
- Design and develop new dessert menus and seasonal specials.
- Ensure high standards of food quality, taste, and presentation.
- Manage daily pastry kitchen operations and production planning.
- Maintain hygiene, sanitation, and food safety standards.
- Monitor inventory and coordinate with purchasing for ingredients.
- Train and supervise junior pastry staff.




- Ensure proper storage and handling of bakery ingredients and finished products.

Requirements :

- Proven experience as a Pastry Chef, Baker, or similar role.
- Strong knowledge of baking techniques and pastry preparation.
- Creativity and attention to detail in presentation.
- Ability to work in a fast-paced kitchen workplace.
- Knowledge of food safety and hygiene standards.
- Culinary or bakery certification preferred.

Experience : 3+ Years Preferred Salary : As per industry standards

How to Apply : Pay: ₹15,000.00 - ₹40,000.00 per month

Benefits :

- Food provided
- Health insurance
- Provident Fund

Work Location: In person

📌 Pastry Chef de Partie (Mumbai)
🏢 Truminds
📍 Mumbai