Job Title: Commi 1 – Continental Chef
Location: Undri, Pune
Job Type: Full-time
Department: Kitchen
Outlet Type: Concept Bar & Restaurant

Job Description:

We are looking for a skilled and reliable Commi 1 – Continental Chef to join the kitchen team at a concept bar & restaurant in Undri, Pune.

The candidate should have hands-on experience in continental and bar-food preparation, including appetizers, pastas, sandwiches, burgers, salads, grills, sauces, sides, and plated mains. The ideal candidate should be quick during service, disciplined, hygienic, and able to maintain consistency in taste, portioning, and presentation.

Key Responsibilities:

- Prepare continental dishes including appetizers, salads, pastas, sandwiches, burgers, grills, sides, sauces, and basic mains.
- Handle daily mise-en-place including cutting, chopping, marination, sauce preparation, portioning, garnishes, and station setup.
- Support smooth kitchen operations during lunch, dinner, events, and late-night bar service.
- Maintain consistency in taste, portion size, presentation, and plating.
- Follow standard recipes and instructions from the CDP / Sous Chef / Head Chef.
- Operate equipment such as grillers, fryers, ovens, salamanders, induction, and basic kitchen equipment safely.
- Maintain proper storage, labelling, FIFO, and stock rotation.
- Follow hygiene, cleanliness, grooming, and food safety standards.
- Keep the assigned section, workstation, refrigerators, utensils, and equipment clean and organized.
- Inform senior chefs about low stock, spoilage, wastage, breakage, or equipment issues.




- Coordinate with other kitchen sections to ensure timely order execution.
- Assist in opening, closing, cleaning, and preparation duties.
- Support junior staff/helpers when required.

Candidate Requirements:

- Prior experience as Commi 1, Commi 2, Continental Cook, or Kitchen Associate preferred.
- Valuable practical knowledge of continental cuisine and bar-food preparation.
- Experience with pastas, appetizers, sauces, burgers, sandwiches, grills, salads, and plating preferred.
- Should be comfortable working in a fast-paced restaurant and bar kitchen.
- Must be clean, punctual, disciplined, and team-oriented.
- Willing to work weekends, public holidays, split shifts, and late-night operations.
- Candidate should be currently located in or willing to travel/relocate to Undri, Pune.

Qualification:

Minimum 10th / 12th pass.
Hotel management or culinary background preferred but not mandatory.

Benefits:

As per company policy.

Pay: ₹20,000.00 - ₹25,000.00 per month

Benefits:

- Food provided

Application Question(s):

- Do you have prior experience working as Commi 1, Commi 2, Continental Cook, or Kitchen Associate?
- How many years of experience do you have in continental cuisine preparation?
- Are you comfortable preparing pastas, appetizers, burgers, sandwiches, salads, sauces, grills, and basic continental mains?
- Have you handled mise-en-place, plating, portion control, and live service in a busy restaurant or bar kitchen before?
- Are you currently located in or willing to travel/relocate to Undri, Pune and work weekends or late-night shifts if required?

Work Location: In person

📌 Commi 1 - Continental Chef (Undri)
🏢 Palate and Pour
📍 Undri