Job Title : Pastry Chef Industry : Hospitality / Restaurant Location : Mumbai (Bandra ,Andheri)

Job Summary : We are seeking a skilled and creative Pastry Chef responsible for preparing high-quality desserts, pastries, breads, and baked products. The Pastry Chef will ensure consistency, presentation, and taste while maintaining kitchen hygiene and food safety standards.

Key Responsibilities :
Prepare a wide range of pastries, desserts, cakes, breads, and baked goods.
Design and develop new dessert menus and seasonal specials.
Ensure high standards of food quality, taste, and presentation.
Manage daily pastry kitchen operations and production planning.
Maintain hygiene, sanitation, and food safety standards.
Monitor inventory and coordinate with purchasing for ingredients.
Train and supervise junior pastry staff.




Ensure proper storage and handling of bakery ingredients and finished products.

Requirements :
Proven experience as a Pastry Chef, Baker, or similar role.
Strong knowledge of baking techniques and pastry preparation.
Creativity and attention to detail in presentation.
Ability to work in a rapid-paced kitchen workplace.
Knowledge of food safety and hygiene standards.
Culinary or bakery certification preferred.

Experience : 3+ Years Preferred Salary : As per industry standards

How to Apply : Pay: ₹15,000.00 - ₹40,000.00 per month

Advantages :
Food provided
Health insurance
Provident Fund

Work Location: In person

📌 Pastry Chef De Partie Mumbai
🏢 Truminds
📍 Mumbai