Salary: ₹40,000 – ₹85,000 per month, depending on experience and suitability.
Location: MG Road (Trinity Metro Station), Bengaluru
Type: Full-time | Permanent | In-person
Hours: 9am to 6:30pm | Monday weekly day off
Selection: In-person interview + practical trial La Bake Amore™ is looking for a skilled and passionate Chef de Partie to join our professional baking and pâtisserie team.
This is an opportunity for a quality-driven chef who takes pride in technical excellence, consistency and kitchen discipline, and wants to contribute to developing aspiring skilled bakers.
Key Responsibilities
Manage bakery and pâtisserie production, ensuring consistent quality and presentation.
Supervise and mentor junior chefs and kitchen assistants.
Execute recipes across cakes, pastries, breads and other bakery products.
Assist with practical demonstrations and hands-on student training.
Contribute to recipe standardisation, product development and R&D.;
Manage ingredient usage,
inventory and production wastage.
Maintain high standards of food safety, hygiene and kitchen organisation.
Coordinate with academic and operations teams for smooth daily functioning.
Requirements
Skilled qualification in Bakery, Pâtisserie or Culinary Arts.
Approximately 3–5 years of relevant professional kitchen experience.
Solid practical knowledge of bakery and pâtisserie techniques.
Ability to lead a section and maintain consistent production standards.
A disciplined, organised and quality-focused approach.
Good communication skills and an interest in baking education.
Why Join La Bake Amore™
Work in a professional baking education environment.
Contribute to training the next generation of baking professionals.
Participate in product development and culinary innovation.
Build your technical expertise and leadership capabilities.
📌 Chef De Partie Cdp Bengaluru
🏢 La Bake Amore
📍 Bengaluru
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