Roles and Responsibilities
Supervise household staff (drivers, housekeeping, chefs, security, etc.) and ensure high standards of service.
Manage residence budgets, expenses, and vendor contracts.
Coordinate maintenance, repairs, and upkeep of the property, vehicles, and equipment.
Plan and oversee household events, guest arrangements, and hospitality.
Ensure security protocols and safety measures are followed.
Maintain inventory of supplies and oversee procurement.
Handle confidential and personal requirements of the family with discretion.
Skills & Competencies:
Robust people and staff management skills.
Excellent organizational and multitasking ability.
Knowledge of household operations, hospitality, and facilities management.
High level of discretion, trustworthiness, and service orientation.