We are looking for an experienced and customer-focused Restaurant Captain to oversee daily floor operations and ensure excellent guest service. The role involves supervising service staff, coordinating with the kitchen, and maintaining high standards of hospitality.

Key Responsibilities:
Supervise and coordinate activities of waiters and service staff
Ensure smooth and productive restaurant operations during service hours
Welcome guests, assist with seating, and handle special requests
Take orders and ensure accurate and timely service
Coordinate with kitchen staff for order preparation and delivery
Monitor food quality and presentation before serving
Handle customer complaints professionally and resolve issues quickly
Train and guide junior staff members
Maintain cleanliness and hygiene standards in the dining area
Manage table reservations and seating arrangements

Pay: From ₹16,000.00 per month

Work Location: In person

📌 Restaurant Captain Surat
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📍 Surat