Key Responsibilities & Requirements:
Expertise in Continental cuisine.
Experience in pizza making and preparation.
Skilled in preparing fresh, hand-kneaded pizza dough from scratch.
Knowledge of dough fermentation, stretching, toppings, and baking techniques.
Maintain food quality, hygiene, and kitchen standards.
Experience: Minimum 5 years in a skilled kitchen.
Pay: ₹25,000.00 - ₹35,000.00 per month
Perks:
Versatile schedule
Food provided
Work Location: In person
📌 Continental Chef J P Nagar (India)
🏢 Masterkart
📍 India
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