Key Responsibilities

- Greet customers politely and assist them with their orders.
- Serve food and beverages to customers accurately and promptly.
- Provide table service to dining customers and ensure customer satisfaction.
- Maintain cleanliness and hygiene in the dining area, tables, and service counter.
- Clear used plates, glasses, and other items from tables and keep the dining area organized.
- Coordinate with kitchen and counter staff to ensure smooth and timely service.
- Handle customer queries and complaints professionally and politely.
- Ensure proper placement of menus, tissues, and other service items.
- Follow company policies, food safety standards, and personal grooming requirements.
- Support daily opening and closing activities as required.

Eligibility Criteria

- Minimum qualification: SSLC or equivalent.
- Freshers and experienced candidates can apply.
- Valuable communication and interpersonal skills.
- Friendly attitude and willingness to serve customers.
- Ability to work in a fast-paced café environment.
- Must maintain discipline, punctuality, and personal hygiene.

Pay: ₹16,000.00 - ₹27,000.00 per month

Work Location: In person

📌 Service Staff (Malappuram)
🏢 shairan cafe
📍 Malappuram