Waiter / Steward (New Delhi)

Waiter / Steward (New Delhi)

21 Oct
|
Anardana Hospitality Private
|
New Delhi

21 Oct

Anardana Hospitality Private

New Delhi

Job Description – Steward

Company: Anardana Hospitality Pvt. Ltd.

Location: Delhi NCR

Position: Steward (Restaurant Service)

Employment Type: Full time

Salary: ₹15,000 - ₹ 22,000

Job Summary

Anardana Hospitality is looking for a dedicated and customer-focused Steward to join our team at our Noida Sector 50 outlet. The ideal candidate should be well-groomed, energetic, and passionate about delivering excellent guest service while maintaining the highest standards of hygiene and hospitality.

Key Responsibilities

• Welcome and assist guests in a polite and professional manner.

• Take food and beverage orders accurately and serve guests promptly.

• Ensure tables are properly set before service and cleared after guests leave.

• Maintain cleanliness of the dining area, service stations, and restaurant premises.

• Coordinate effectively with the kitchen team to ensure timely order delivery.

• Handle guest requests and resolve basic service concerns professionally.

• Follow SOPs for food safety, hygiene, and customer service.

• Ensure proper handling of cutlery, crockery, and restaurant equipment.

• Assist in opening and closing duties of the restaurant.

• Maintain a positive attitude and work collaboratively with the team.





Key Skills

• Good communication and interpersonal skills.

• Customer service orientation.

• Basic knowledge of restaurant service standards.

• Teamwork and coordination.

• Time management and multitasking.

• Attention to cleanliness and hygiene.

• Ability to work under pressure.

• Positive attitude and willingness to learn.

• Basic English and Hindi communication.

Eligibility

• Minimum qualification: 10th Pass / 12th Pass.

• Prior experience in a restaurant or hotel is preferred.

• Freshers with a positive attitude and willingness to learn may also apply.

• Physically fit and able to work in rotational shifts.

Working Conditions

• Rotational shifts, including weekends and public holidays.

• Six working days per week with one weekly off as per roster.

• Uniform and grooming standards must be maintained at all times.

Why Join Anardana Hospitality?

• Opportunity to work with a growing hospitality brand.

• Professional training and career growth opportunities.

• Positive and supportive work environment.

• Performance-based learning and development.

📌 Waiter / Steward (New Delhi)
🏢 Anardana Hospitality Private
📍 New Delhi

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