For a 35 Rooms Boutique Sea side Hotel with F & B outlets and Banquets looking for junior Comi 1 - 2- 3 ambitious self motivated to grow in F & B production areas .
Hotel Graduate with Comi level experiance or OJT completed also considered
Will be assigned under CDP / Head chef in a multi cousine Menu Indian / South Indian / Tandoor /Chinese / Continental etc differant dept
Joinee in 2 weeks can considered priority short list with Quick track
Experiance & Education certificates is required
Flexible shift to be followed stay in Company accommodation