We are building a culinary destination in South Goa where food, design and hospitality come together. Our kitchen direction combines Goan and global influences, distinctive sauces,
thoughtful advance preparation, documented recipes, quick finishing and low wastage. We are looking for practical cooks and leaders who can develop a reliable team and make valuable food consistently through busy services.
About the role
You help the Chef de Partie run a station, and you run it yourself when the Chef de Partie is
📌 Demi Chef De Partie (South Goa)
🏢 Craftels, India
📍 South Goa
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