Company Description Sarovar Hotels and Resorts, established in 1994, is one of India’s leading hotel chains, serving guests across mid-market to upscale segments. With 160 hotels in 95 destinations in India, Nepal, and Africa, the group offers diverse experiences in city centers, leisure destinations, and offbeat locations. Its portfolio includes brands such as Sarovar Premiere, Sarovar Portico, Hometel, Golden Tulip, Royal Tulip, and Tulip Inn, covering everything from vibrant value stays to upper upscale hospitality. Sarovar Hotels focuses on delivering comfortable, reliable, and guest-centric services for both business and leisure travelers. More information is available at www.sarovarhotels.com or by calling (phone hidden). Role Description This is a full-time, on-site Sales and Food and Beverage Associate role based at a Sarovar Hotels property in Jaipur. The role involves assisting with sales activities, including responding to inquiries, supporting corporate and group bookings, and maintaining positive relationships with guests, travel partners, and local businesses. The associate will help coordinate food and beverage operations, such as taking and processing orders, supporting banquet and event setups, ensuring service standards, and promoting menu offerings. Daily tasks include handling guest interactions, maintaining accurate records of reservations and sales,



collaborating with the front office and kitchen teams, and supporting promotional campaigns for rooms, dining, and events. The role requires a strong focus on guest satisfaction, service quality, and adherence to Sarovar Hotels’ operating procedures. Qualifications
• Candidates should possess skills in guest service, communication, and interpersonal interaction to handle diverse guests and partners professionally.
• Candidates should possess basic sales and marketing skills, including handling inquiries, promoting hotel services, and supporting local sales initiatives.
• Candidates should possess organizational and coordination skills to manage bookings, events, and food and beverage service in a structured manner.
• Candidates should possess problem-solving and conflict-resolution skills to address guest concerns and service issues efficiently.
• Candidates should possess basic numerical and documentation skills for handling bills, reservations, and sales records accurately.
• Previous experience in hospitality, food and beverage service, or hotel sales is beneficial.
• A diploma or degree in Hospitality Management, Hotel Administration, or a related field is preferred but not mandatory.
• Ability to work flexible schedule, including weekends and holidays, and collaborate effectively with diverse teams.

📌 Sales And Food And Beverage Associate (Jaipur)
🏢 Sarovar Hotels
📍 Jaipur