- Manage food service operations, including food preparation, cooking, and presentation.
- Ensure high-quality food products are delivered to customers in a timely manner.
- Maintain a clean and organized kitchen workplace, adhering to health and safety standards.
- Provide exceptional customer service, responding to customer inquiries and resolving issues professionally.
- Collaborate with other departments to ensure seamless service delivery.
- Implement effective inventory management systems to minimize waste and optimize resources.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 F&B Steward (Mumbai)
🏢 Sodexo
📍 Mumbai