- Conduct regular inspections of food production areas to ensure compliance with quality standards.
- Develop and implement effective cleaning schedules to maintain a clean and safe environment.
- Collaborate with the production team to identify and resolve quality issues.
- Maintain accurate records of quality control activities and results.
- Ensure all equipment is properly maintained and calibrated.
- Implement current technologies and processes to improve quality and efficiency.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Technician - DG (Hubballi)
🏢 Sodexo
📍 Hubballi
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