23 Oct
|
Sodexo
|
Hubballi
- Conduct regular inspections of food processing equipment to ensure proper functioning and maintenance.
- Troubleshoot and repair faulty equipment to minimize downtime and optimize production.
- Collaborate with the quality control team to identify and address quality issues.
- Develop and implement effective cleaning and sanitization procedures for equipment and facilities.
- Provide training and support to production staff on equipment operation and maintenance.
- Maintain accurate records of equipment performance, maintenance, and repairs.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Technician - DG (Hubballi)
🏢 Sodexo
📍 Hubballi