- Guest Service: Greet guests, take food and drink orders accurately, and serve them promptly.

- Menu Knowledge: Explain the menu, daily specials, and drink options to guests.

- Dining Setup: Set up tables, polish cutlery, and ensure the dining area is clean and organized.

- Communication: Coordinate with the kitchen team to ensure orders are correct and delivered on time.

Requirement

- Experience: At least 1 year of experience in a hotel restaurant or cafe.

- Skills: Strong communication skills and a polite, helpful attitude.

- Teamwork: Ability to work well with others in a fast-paced environment.

Pay: ₹15,000.00 - ₹18,000.00 per month

Advantages

- Cell phone reimbursement

- Flexible schedule

- Food provided

- Health insurance

- Internet reimbursement

- Paid sick time

- Paid time off

- Provident Fund

Ability to commute/relocate

- Kondotti, Kerala (Kondotti): Reliably commute or planning to relocate before starting work (Preferred)

Education

- Diploma (Preferred)

Experience

- Hotel: 1 year (Preferred)

Work Location: In person

📌 F&B Service Associate (Kondotty)
🏢 Kowju Airport Hotel Calicut
📍 Kondotty