BAR MANAGER

YUMA GOA | SIOLIM, NORTH GOA

Yuma is an Amazonian, Latin American and Peruvian-inspired riverfront restaurant and nightlife destination coming to Siolim, Goa.

We’re looking for an experienced Bar Manager with a strong background in sundowner venues, clubs and nightlife operations to lead our bar programme, manage the beverage business and build a high-performing team for Yuma.

THE ROLE

- Oversee all bar operations, from pre-service preparation to closing.
- Develop and maintain the cocktail and beverage programme in collaboration with management.
- Lead, train and manage bartenders, bar supervisors and bar support staff.
- Establish consistent standards for cocktail recipes, presentation, preparation and service.
- Manage beverage procurement, supplier relationships, stock levels and inventory.
- Oversee stocktaking, consumption reports, variance checks and wastage control.
- Monitor beverage costs, margins, pricing and overall bar profitability.
- Develop effective systems for requisitions, receiving, storage and stock rotation.
- Coordinate with the Restaurant Manager, Head Chef and operations team to ensure seamless service.
- Plan bar operations for sundowners, private events, busy weekend services and club nights.
- Ensure the bar is adequately staffed and prepared for fluctuating guest volumes.
- Train the team in product knowledge, responsible alcohol service, upselling and guest engagement.
- Maintain hygiene, cleanliness, equipment maintenance and applicable licensing compliance.
- Monitor guest feedback and resolve service issues professionally.
- Prepare regular reports on sales, inventory, costs and operational performance.

WHAT WE’RE LOOKING FOR
- Proven experience as a Bar Manager or in a comparable senior bar operations role.




- Mandatory experience in sundowner venues, nightclubs or club operations.
- Strong knowledge of cocktails, spirits, wines, beer and beverage trends.
- Demonstrated experience managing high-volume bar service and large teams.
- Strong understanding of beverage costing, pricing, inventory management and stock reconciliation.
- Experience with supplier negotiations, procurement and budget management.
- Ability to build effective systems while maintaining creativity and quality.
- Strong leadership, communication and problem-solving skills.
- Comfortable managing evening services, weekends, events and late-night operations.
- Goa-based candidates or candidates willing to relocate to Siolim preferred.

WHAT WE OFFER
- Competitive salary based on experience.
- Duty meals.
- Staff accommodation based on role and availability.
- The opportunity to shape Yuma’s bar programme from the ground up.
- An opportunity to grow with an evolving hospitality and nightlife brand.

HOW TO APPLY Send your updated CV along with your current location, expected salary and earliest joining date.

WhatsApp: +91 99873 33790Email: [email protected] / [email protected]

Location: Siolim, North Goa

JOIN THE TRIBE.

Pay: Up to ₹60,000.00 per month

Application Question(s)

- What is your earliest possible joining date, and are you willing to relocate to Siolim, Goa?
- Do you have direct experience managing a sundowner venue, nightclub or club? Please specify the venue, your designation, duration and typical guest capacity.
- Have you independently managed beverage costing, inventory, supplier negotiations and bar team recruitment or training? Briefly describe your experience and the approximate size of the operation you managed.

Work Location: In person

📌 Bar Manager (Siolim)
🏢 Yuma Goa
📍 Siolim