23 Oct
|
Hirex Services
|
Mumbai
23 Oct
Hirex Services
Mumbai
Core Responsibilities:
- Production Management: Oversee daily baking, pastry prep, and volume output for breads, laminated doughs, cakes, and plated desserts.
- Staff Supervision &
- Training
: Direct commis chefs, bakers, and kitchen helpers, assigning daily tasks and mentoring junior team members.
- Quality &
- Food Safety
: Enforce strict HACCP, hygiene, cleanliness, and FSSAI standards across all production and storage areas.
- Inventory &
- Cost Control
: Monitor ingredient stock levels, handle vendor requisitions, manage inter-kitchen transfers, and minimize food waste to meet budget targets.
- Recipe &
- Menu Collaboration
: Assist the head chef in testing, standardizing, and developing seasonal pastries, artisan breads, and specialty items.
For More Information, Call or WhatsApp
Deepak (HR)
Mob. (phone hidden)
📌 Bakery And Pastry Chef || Sous Chef || CDP || Mumbai
🏢 Hirex Services
📍 Mumbai