Sous Chef (Puducherry)

Sous Chef (Puducherry)

24 Oct
|
SWIRL LIFESTYLE
|
Puducherry

24 Oct

SWIRL LIFESTYLE

Puducherry

Required Skills & Qualifications :

- 3-5 years of experience in Asian cuisine.
- Strong knowledge of sushi rolling techniques, dim sum folding styles, and ramen broth preparation.
- Experience in handling raw seafood and Asian condiments.
- Ability to work in a fast-paced restaurant setting.
- Leadership and team management skills.
- Knowledge of kitchen equipment and knife skills.
- Culinary diploma or relevant certification preferred.

Pay: ₹25,000.00 - ₹40,000.00 per month

Work Location: In person

📌 Sous Chef (Puducherry)
🏢 SWIRL LIFESTYLE
📍 Puducherry

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: sous chef (puducherry) / puducherry

Subscribe to this job alert:

Get the latest job offers by email for: sous chef (puducherry) / puducherry