24 Oct
|
Destination Hotels
|
Dehradun
24 Oct
Destination Hotels
Dehradun
Summary
You will be responsible forthe efficient running ofthe division in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Director of Food and Beverage is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable.
Qualifications
Ideally with a university degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience as Director of F&B;, or Assistant Director of F&B; in large property. Positive operational, administrative and interpersonal skills are a must.
📌 Assistant Food & Beverage Manager (1 year relevant experience required) (Dehradun)
🏢 Destination Hotels
📍 Dehradun