Production Planning and Control
Oversee daily production activities to meet demand while ensuring quality and efficiency.
Develop and implement production schedules, ensuring adherence to delivery timelines.
Quality Assurance
Ensure all products meet safety and quality standards (e.g., FSSAI, ISO, or HACCP compliance).
Work closely with quality control teams to address any deviations or non-conformance.
Plant Operations and Maintenance
Supervise and coordinate the operation of machinery for processing, packaging, and storage.
Ensure all equipment is regularly maintained and downtime is minimized.
Team Leadership and Training
Manage and motivate production staff, fostering a culture of accountability and teamwork.
Organize training sessions to improve efficiency and skills, particularly for compliance and safety protocols.
Efficiency and Cost Management
Monitor raw material usage, minimize waste, and optimize resources.




Implement lean manufacturing techniques to reduce costs without compromising quality.
Compliance and Reporting
Maintain records for regulatory compliance and audits.
Provide detailed production reports and KPIs to senior management.
Innovation and Sustainability
Drive initiatives for product innovation and sustainable practices.
Explore current technologies to improve production efficiency and reduce environmental impact.

Skills and Expertise
Expertise in dairy processing (milk, cheese, butter, yogurt, etc.) and related machinery.
Robust understanding of quality control systems and certifications relevant to dairy.
Proficiency in supply chain coordination, inventory management, and forecasting.
Excellent problem-solving and crisis management skills.

📌 Production Manager Gudur
🏢 Lactalis
📍 Gudur