Responsibilities:
• Deliver food orders from the kitchen to the correct tables promptly.
• Coordinate with kitchen and service staff to ensure smooth operations.
• Assist service staff with table setup and clearing.
• Maintain cleanliness and hygiene in the dining and service areas.
• Ensure accurate and timely food delivery while following restaurant SOPs.
• Support the team in providing excellent guest service.
Requirements:
• Freshers are welcome to apply.
• Prior experience in hospitality or food service is an advantage.
• Good communication skills and a positive attitude.
• Ability to work in shifts and as part of a team. Perks &
Benefits:
• Accommodation provided.
• Food provided.
• Chance to grow in the hospitality industry. Interested candidates can share their CV to whatsapp (phone hidden)