Role & responsibilities

- Patient Assessment: Review medical histories, lab results, clinical conditions, and dietary habits to evaluate nutritional status.
- Nutrition Care Plans: Develop, implement, and monitor customized therapeutic meal plans (e.g., for diabetes, renal disease, gastrointestinal disorders, or dysphagia).
- Feeding Modalities: Determine and manage specialized nutrition support, including enteral (tube feeding) and parenteral (intravenous) nutrition.
- Patient & Family Education: Counsel patients and their families on practical dietary changes, portion control, and label reading.
- Multidisciplinary Collaboration: Round with physicians, nurses, and speech therapists, and document patient progress in Electronic Health Records (EHR).
- Food Service Coordination: Work with hospital kitchens to ensure meal trays meet specific medical and allergen restrictions

Preferred candidate profile They provide Medical Nutrition Therapy (MNT) to support recovery and manage chronic or acute illnesses.

Perks and advantages

📌 Dietitian (clinical dietitian) (Patna)
🏢 Medaz Hospital
📍 Patna