SCRIPTION

Designation: DCDP Chinese Cuisine

Organisation: WOW momo Foods Pvt. Ltd.

Department: Operations / Kitchen

Job Location: Madhya Pradesh, India

Employment Type: Full-Time

1. Job Summary

We are looking for a skilled and passionate Demi Chef de Partie (DCDP) specializing in Chinese cuisine to join our kitchen team at WOW momo Foods Pvt. Ltd. The ideal candidate should have hands-on experience in preparing authentic Chinese dishes, managing kitchen operations, maintaining food quality, and following food safety and hygiene standards in a Quick Service Restaurant (QSR) or restaurant environment.

1. Key Responsibilities

Chinese Food Preparation

- Prepare a variety of Chinese dishes, including noodles, fried rice, Manchurian, stir-fried vegetables, sauces, and other Chinese specialities.
- Ensure consistency in taste, presentation, portion size, and food quality.
- Demonstrate expertise in wok cooking, stir-frying, sauce preparation, and ingredient handling.
- Follow standard recipes and preparation procedures to maintain product consistency.

Kitchen Operations

- Support the Chef de Partie and Head Chef in daily kitchen operations.
- Ensure timely food preparation and service during peak business hours.
- Maintain proper mise en place and ensure the availability of ingredients before service.
- Monitor ingredient usage, stock levels, and food wastage.
- Ensure proper storage, labelling, and rotation of raw materials using FIFO/FEFO practices.

Food Safety and Hygiene

- Maintain high standards of personal hygiene, kitchen cleanliness, and food safety.
- Follow applicable FSSAI requirements and internal food safety procedures.
- Ensure correct food storage temperatures and prevent cross-contamination.
- Maintain kitchen equipment and report maintenance requirements promptly.

Team Coordination





- Guide and support Commis Chefs and other kitchen team members.
- Coordinate with the kitchen team to ensure smooth and productive operations.
- Support training of junior kitchen staff in Chinese cooking techniques and standard recipes.
- Follow instructions from the Chef de Partie and kitchen management.

1. Educational Qualification

- Minimum 10th or 12th standard preferred.
- Certificate or diploma in culinary arts, hotel management, or food production will be an added advantage.

1. Experience and Skills

- Experience: 2–4 years of experience in Chinese cuisine or a similar kitchen role.
- Prior experience in a QSR, casual dining restaurant, hotel, or cloud kitchen is preferred.
- Strong knowledge of Chinese cooking techniques, wok handling, sauces, noodles, and fried rice preparation.
- Knowledge of food safety, hygiene, portion control, and inventory management.
- Ability to work in a fast-paced kitchen environment.
- Good teamwork, time management, and communication skills.
- Willingness to work in rotational shifts, including weekends and holidays.

1. Key Performance Indicators (KPIs)

- Food quality and consistency.
- Speed of preparation and order fulfilment.
- Food wastage and portion control.
- Adherence to food safety and hygiene standards.
- Recipe compliance and customer satisfaction.
- Kitchen productivity and teamwork.

1. What We Offer

- Opportunity to work with a growing QSR brand.
- Professional kitchen experience and skill development.
- Career growth opportunities within kitchen operations.
- A supportive and performance-driven work environment.

1. Preferred Candidate Profile

Candidates with practical expertise in Chinese cuisine, strong wok-cooking skills, and experience working in high-volume restaurant or QSR kitchens are encouraged to apply. Interested candidates can apply for the DCDP – Chinese Cuisine position at WOW momo Foods Pvt. Ltd., Madhya Pradesh.

📌 Demi Chef De Partie (Bhopal)
🏢 Wow Momo Foods
📍 Bhopal