- Assist the head chef in planning and preparing menus for special events and functions.

- Prepare and bake a variety of bread and pastries to the highest standards of quality and presentation.

- Maintain a clean and organized kitchen environment, adhering to health and safety regulations.

- Collaborate with other chefs to ensure seamless service delivery.

- Develop current recipes and ideas to enhance the menu.

- Ensure all food is prepared and presented on time, meeting customer expectations.

Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

📌 Assistant Cook - Bakery (Ajmer)
🏢 Sodexo
📍 Ajmer