25 Oct
|
Samvaad consultancy services
|
Mumbai
25 Oct
Samvaad consultancy services
Mumbai
Preparation of south Indian food food, ensuring quality and hygiene standards
Assist with inventory management and stock rotation
Ensure food is stored correctly to prevent spoilage
Adhere to all safety and sanitation regulations
📌 Required Commi-1,2 & 3 For Lebanese cuisine (Mumbai)
🏢 Samvaad consultancy services
📍 Mumbai