Assistant Restaurant Manager Bengaluru (India)

Assistant Restaurant Manager Bengaluru (India)

24 Oct
|
Oam Industries (India
|
India

24 Oct

Oam Industries (India

India

Job Description – Assistant Restaurant Manager (ARM)Company: Haldiram’s

Department: Operations

Location: Bengaluru

Reporting to: Restaurant Manager

Job SummaryAssist the Restaurant Manager in managing daily restaurant operations, achieving sales targets, monitoring P&L;, implementing SOPs, controlling costs, and ensuring excellent customer service, food quality, and hygiene standards.
Key ResponsibilitiesAssist the Restaurant Manager in daily outlet operations and team supervision.
Monitor daily sales, revenue, and achievement of business targets.
Support Profit & Loss (P&L;) management, including food cost, labour cost, operational expenses, and profitability.
Implement and monitor Standard Operating Procedures (SOPs) across all operational activities.
Ensure food quality, hygiene, cleanliness, and compliance with FSSAI standards.
Supervise staff performance, attendance, grooming, shift scheduling, and manpower deployment.
Handle customer complaints and resolve service-related issues promptly.
Monitor inventory, stock levels, food wastage, and material consumption.
Ensure proper cash handling, billing accuracy,



and POS operations.
Prepare daily sales reports, operational reports, and MIS.
Conduct regular outlet inspections and ensure compliance with company policies.
Support staff training, onboarding, and performance improvement.
Coordinate with the Restaurant Manager and other departments to improve operational efficiency.
Assist in achieving sales targets while maintaining cost control and customer satisfaction.
Required QualificationsGraduate in Hotel Management, Hospitality, Business Administration, or a related field preferred.
Experience in restaurant, QSR, or food service operations preferred.
Knowledge of restaurant operations, P&L;, SOPs, inventory, and food safety.
Key SkillsRestaurant Operations
P&L; Monitoring and Cost Control
SOP Implementation
Sales Target Achievement
Inventory and Wastage Management
Customer Service
Team Handling and Staff Training
Food Safety and Hygiene
Cash Handling and POS Operations
MIS and Reporting

📌 Assistant Restaurant Manager Bengaluru (India)
🏢 Oam Industries (India
📍 India

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