24 Oct
|
First Fiddle Feb
|
Gurugram
24 Oct
First Fiddle Feb
Gurugram
Job Title : Benne Dosa Master Chef - Gurugram
Company : Leading South Indian Restaurant Brand
Responsibilities :
Prepare authentic Benne Dosas and other South Indian breakfast specialities with consistent taste, texture, and presentation.
Prepare fresh dosa batter, chutneys, sambar, and accompaniments following standardized recipes.
Maintain high speed and efficiency during breakfast, lunch, and peak service hours without compromising quality.
Ensure proper preparation, storage, and handling of ingredients while minimising wastage.
Maintain cleanliness, hygiene, and food safety standards across the dosa station and kitchen.
Monitor stock levels and coordinate with the kitchen team for timely replenishment of ingredients.
Maintain and operate dosa tawas and kitchen equipment efficiently.
Work closely with the kitchen team to ensure smooth day to day operations.
Train and guide junior kitchen staff on authentic South Indian cooking techniques and best practices.
Maintain consistency in every dish served while ensuring excellent customer satisfaction.
Requirements :
Minimum 2 years of experience as a Benne Dosa Master, Dosa Chef, or South Indian Chef in a professional kitchen.
Strong expertise in authentic Karnataka style Benne Dosa preparation.
Hands on experience in preparing fresh batter, chutneys, sambar, and other South Indian accompaniments.
Ability to handle high volume service while maintaining speed and consistency.
Valuable understanding of food hygiene, kitchen safety, and sanitation standards.
Disciplined, hardworking, and passionate about traditional South Indian cuisine.
Team player with a positive attitude and willingness to learn.
Perks & Benefits :
Accommodation provided
Meals and uniforms included
Competitive salary
Career growth with a leading South Indian restaurant brand
Supportive and professional work environment
Job Types : Full time, Permanent
Pay : ₹40,000 - ₹60,000 per month (Based on experience and skills)
Benefits :
Food provided
Accommodation provided
Paid sick time
Paid time off
Provident Fund
Adaptable schedule
Performance based growth opportunities
Location : Gurugram
Work Location : In person
Pay: ₹40,000.00 - ₹60,000.00 per month
Perks :
Food provided
Leave encashment
Paid sick time
Provident Fund
Work Location: In person
📌 South Indian Chef Gurugram
🏢 First Fiddle Feb
📍 Gurugram