Responsible for operating F&B; outlets assigned to him/ her. Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly. Organizing duty roster of service staff. Cost control, inventory, Training Maintaining SOP for quality. Should able to introduce creative ideas for generating targeted sale Guest interaction, menu planning. Addressing guest requirement and reaching to them.
Pay: ₹17,000.00 - ₹30,000.00 per month
Work Location: In person
📌 F&b Service Captain Diu (India)
🏢 Praveg
📍 India