Job Description:
Customer Service : Greeting guests warmly, presenting menus, answering menu questions, and providing recommendations.
Order Taking & Serving : Taking food and beverage orders accurately, using the POS system, and serving orders promptly.
Cleanliness & Maintenance : Setting up tables, clearing dirty dishes, and maintaining cleanliness of the dining area.
Operations : Collaborating with kitchen staff, assisting with inventory, and restocking supplies.
Safety Compliance : Adhering to food safety, sanitation, and health regulations
Job Types : Full time, Permanent, Fresher
Pay: Up to ₹18,000.00 per month
Perks :
Food provided
Health insurance
Provident Fund
Work Location: In person
📌 F&b Service Associate Vasai Virar (Vasai-Virar)
🏢 The Fern Fayms Resort, Series by Marriott
📍 Vasai-Virar
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