Hospital: Sat Kartar Sanjeewan
Location: Paschim Vihar
Job Responsibilities
- Prepare healthy and hygienic meals for patients and hospital staff.
- Follow prescribed dietary requirements for patients.
- Maintain cleanliness and hygiene in the kitchen.
- Ensure proper handling, storage, and preparation of food items.
- Manage daily kitchen requirements and basic inventory.
- Follow hospital food safety and hygiene standards.
Requirements
- Previous experience as a Cook, preferably in a hospital or healthcare setup.
- Knowledge of preparing regular and basic diet-specific meals.
- Good understanding of kitchen hygiene and food safety.
- Responsible, punctual, and disciplined.